Divya Nair writes about a friend who recently separated from her husband of four years.
Consuming uncooked or contaminated food may put you at high risk of a tapeworm infection.
Hyderabad-based Anshul Sinha is making hard hitting films on important social issues, but there are no takers.
In our series on Super30 achievers, we find out how Aquibur Rahman has fared since he cleared his IIT-Joint Entrance Exam.
Marathi film Sairat will stay with you for a really long time, raves Divya Nair.
It is not just about meeting performance goals, say hiring managers.
Are you self motivated? Have you lead a team before? Can you deliver under pressure?
The perfect recipe to beat the sweltering heat.
Vishu invokes fond memories of childhood writes Divya Nair/Rediff.com
This grilled appetiser is easy to make, hard to resist.
Acid attack crusader Laxmi Aggarwal's exceptional rise from an accident is sure to inspire you.
The first sign of Make In India's success, Uddhav Thackeray felt, would emerge when Maharashtra halted the outflow of Mumbaikars to foreign countries, by building schools, colleges and universities of repute.
Bombay or Mumbai? Was a senior minister miffed by a breach of protocol? Why did the police commissioner not find a place on the dais? Vignettes from 'Make in Mumbai.'
Chennai born Meera Mitun landed her first modelling break when she least expected it.
In his first attempt, Chirag Jha, a BTech student from the IIT-Bombay scored a perfect 100 in the CAT 2015 results declared earlier this year.
Chef and author Rakhee Vaswani talks about her passion for cooking, her daily struggles as a mompreneur and how she's spreading smiles through her recipes.
Most rituals that we blindly follow today have a scientific and logical history to it.
'I am proud of the many things my country is. At the same time I do not need to turn a blind eye to the (man-made) flaws.'
